Raw Cauliflower “Mashed Potatoes”

I recently served this “mashed potato” recipe from Kimberly Snyder at a little social gathering, and it was all the rave.  It’s essentially a raw take on mashed potatoes, but made from cauliflower and sans all the butter and cream.  Its texture is remarkably similar to the real deal, and I defy to you taste the difference!

Raw Cauliflower “Mashed Potatoes”

(makes 2-3 servings)

3 cups cauliflower florets, chopped
1/4 cup raw pine nuts
1 tbs extra virgin olive oil
1 tbs cold filtered water
3/4 tsp sea salt
1/2 garlic clove, chopped
black pepper, to top

Directions:  Blend all ingredients in food processor until smooth and fluffy.  Garnish with black pepper and enjoy!